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The disinfection and deodorization system is applicable in the fields of animal husbandry and environmental disinfection. It features significant and uniform cooling, quick and comprehensive disinfection, efficient pest control, sterilization, and disinfection in open public spaces, outdoor explosion-proof dust removal, restroom deodorization, and disinfection in infectious disease prevention areas. In modern animal husbandry, large-scale farming without a complete disinfection, deodorization, and constant temperature humidification system can lead to: A. Poor environmental conditions in farms, especially in summer; B. High temperatures in the living environment of livestock, resulting in reduced livestock quality; C. Accelerated bacterial transmission among livestock, leading to decreased survival rates. Xiamen Guanyu Technology Co., Ltd.'s disinfection and deodorization with constant temperature humidification system can quickly lower the temperature in livestock houses during hot summers, decompose the sources of manure odor, disinfect, and increase the negative ion content in the air, thereby improving the breeding environment, inhibiting bacterial growth, reducing livestock diseases, and enhancing the survival rate of livestock, thus safeguarding the interests of farmers. Features: 1. Multiple functions: mist spraying, humidification and cooling, disinfection and purification, natural ecological air conditioning, widely used in open and semi-open spaces. 2. Energy-efficient: specially designed low-power high-efficiency main unit, consuming less than 2 yuan per day for 12 hours of operation, can quickly lower temperatures by 3 to 9 degrees. 3. Healthy and comfortable: ultra-high negative oxygen ions diffuse, atomized water vapor directly removes airborne suspended particles, creating a refreshing and healthful space. 4. Convenient to use: direct circulation after purifying tap water, materials can be sourced anywhere, quick connectors for easy DIY installation. 5. Compact and practical: elegant appearance, layout tailored to the environment, can be wall-mounted, upright, flat, or mobile, indoors or outdoors. 6. Safe and reliable: computer intelligent control, automatic water shortage and pressure relief protection, process warning, and multiple mode selection functions. 7. Expandable uses: disinfection, sterilization, fragrance, and landscaping for special occasions can be quickly achieved (requires external water tank or dedicated control system). Cooling and disinfection in animal husbandry: 1. Pig farming: Different types of pigs have varying temperature requirements. The suitable growth temperature for newborn piglets is 34-35°C; for piglets aged 3-4 weeks, it is around 30°C; for slightly older piglets, it is 20-23°C; and for growing pigs, it is 17-22°C. It can be seen that, except for piglets, the suitable temperatures for other types of pigs are all below 30°C, significantly lower than the summer temperatures (30-35°C) in most regions of China, especially in the south. Therefore, to ensure normal production in pig farms during summer, cooling measures must be implemented. There are many methods for cooling pig houses, but mechanical refrigeration is generally not adopted due to high equipment and operating costs, making it economically unfeasible; moreover, the cooling method must be determined based on the actual situation due to the different temperature requirements of various pig groups. The constant temperature humidification system often uses high-pressure nozzles to atomize water droplets into mist with a diameter of less than 50-80μm, allowing the droplets to completely vaporize before reaching the animals or the ground, thus absorbing indoor heat to achieve cooling. Foreign studies have shown that the constant temperature humidification system performs well in summer cooling for fattening pig houses and weaning sows, achieving a cooling effect of up to 5°C while also reducing dust in the pig house. Research by Chinese scholars indicates that under common conditions of outdoor relative humidity of 55%-60% and a dry-wet bulb temperature difference of about 6-8°C, concentrated mist cooling devices can lower the air temperature entering poultry houses by 5-6°C, with the average indoor temperature being about 4°C lower than outside, and the indoor relative humidity generally not exceeding 80%. American scholars report that mist cooling systems have low investment costs (about half that of humidity cooling systems in the U.S.), are widely adaptable, can be used in both closed and open houses, and can utilize both mechanical and natural ventilation, making them flexible, with misting facilities also serving for disinfection. 2. Chicken farming: Chickens have strict humidity requirements. For instance, newly hatched chicks are very sensitive to humidity and temperature during the transition from the incubator to the chicken house. When humidity falls below the required level, it can lead to a decrease in feed-to-meat ratio and dehydration; conversely, when humidity exceeds the required level, it can cause a series of diseases, including severe coccidiosis, and lead to pecking behavior, resulting in mortality. Both high and low humidity can lower chickens' immunity and increase disease rates. The disinfection and deodorization system can instantly and evenly distribute water or disinfectant throughout the entire farming environment (including walls, air, cages, floors, etc., with no dead corners), ensuring that every pest comes into contact with the agent, while misting continuously for 5-10 minutes (the misting time can be set according to needs). The entire area can be fumigated, allowing the air-borne agent to be continuously inhaled by pests, attacking from both inside and outside. Personnel do not need to be on-site and do not come into contact with the chemicals, ensuring safety. For a chicken house measuring 30 meters long and 7 meters wide, covering an area of only 210 square meters, the amount of water used for 5 minutes of misting is only 30 liters, making the entire space as foggy as in autumn, making it invisible to people, saving on chemicals, labor, water, and costs, and being quick and comprehensive, using more than 2/3 less chemicals than traditional methods, achieving disinfection effects that are twice as effective. This addresses several long-standing issues that have troubled the animal husbandry industry: a. In the heat of summer, livestock are reluctant to eat, leading to slow weight gain and reduced egg production in poultry. b. Breeding houses become breeding grounds for mosquitoes and are prone to outbreaks of diseases. c. Dust in poultry houses primarily damages the surface of animal lungs, making them more susceptible to respiratory diseases, increasing vulnerability to diseases. The mist ion diameter of the Guanyu mist cooling system is 1-10 microns, allowing it to remain suspended in the air for a long time. When airborne dust absorbs moisture (from fine mist ions), it increases in weight and falls. d. Increasing negative ions in the air raises oxygen levels. The constant temperature humidification system continuously releases negative ions (organic oxygen) into the air, neutralizing positive ions, thereby rapidly increasing the negative ion concentration in the air by thousands of times. Additionally, since the artificial mist equipment produced by our company uses purified non-recirculated water, it significantly reduces bacteria brought by recirculated and stagnant water, ensuring the hygiene of the released negative ions.